El ministro de Agricultura, Pesca y Alimentación en funciones, Luis Planas, ha manifestado que la cocina ejerce un papel fundamental para conseguir el desarrollo sostenible y los objetivos de la Agenda 2030. Luis Planas ha participado en la presentación del informe «La gastronomía en la economía española, impacto económico de los sectores asociados», publicado por…
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